Chef Anita Lo reflects on COVID-19, Black Lives Matter and the intersection of food & culture By Common Threads | Jul 7, 2020 Common Threads has invited individuals from its network to share their perspectives on recent events. In this blog, Chef Anita Lo from...
Common Threads receives $100,000 Farm To School grant from USDA By Common Threads | Jul 6, 2020 Cooking & nutrition education nonprofit will use two-year grant to begin sourcing food from urban farms for Chicago programs Chicago | July 6, 2020 – Common Threads, a...
Common Threads COVID-19 Relief By Common Threads | Jul 1, 2020 Like families and organizations across the country, Common Threads is rapidly adapting to the COVID-19 pandemic — and we need your help.Many of the communities in which we work will be especially...
Summer Months Provide Opportunity to Boost Learning and Rebound from ‘COVID’ Slide By Common Threads | Jul 16, 2020 Article by: Linda Novick O’Keefe, Co-Founder & CEO, Common Threads With school being out and most of our summer plans on hold because of the ongoing...
Common Threads suggests Summer Learning Resources for the Family By Common Threads | Jul 16, 2020 The following activities can help keep learning activities during the summer. Learn more by reading our blog from CEO & Co-Founder Linda Novick O’Keefe on the...
Fighting for equity for everyone within our ‘large quilt’ By Common Threads | Jul 9, 2020 Common Threads supports our students, parents, educators, employees and partners in support of the Black Lives Matter movement Article by: Linda Novick O’Keefe,...
