Ingredients
- 2 C pineapple, frozen (or other pulpy fruit)
- 2 Tbsp honey
- 1/2 C water, cold
- 2 Tbsp basil, roughly chopped
Directions
Mise en place
- Measure out all the ingredients.
- Wash and dry basil.
- Roughly chop the basil.
Prepare
- Combine all ingredients in a blender.
- Blend until smooth, about the consistency of a frozen slush. Add more water if necessary
Serve cold and enjoy!
Recipe in Action
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4 servings
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Difficulty: Easy
Nutrition Tip 
One cup of pineapple has 131% of your daily needed vitamin C, which helps support your immune system.
A cremolada is a Peruvian drink that is made of ice and fruit pulp.
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