Ingredients
- 1 medium avocado
- ¼ C hummus
- 4 whole wheat or corn tortillas
- 1 tsp olive oil
Directions
Mise en Place
- Preheat the oven to 400 degrees Fahrenheit
- Cut avocado into 12 pieces
Creating the Taquito
- Spoon 2 T of hummus onto one tortilla and repeat for all four tortillas
- Layer 3 avocado slices per tortilla and roll into a “taquito”.
- Brush the top of each taquito with olive oil
- Bake the taquitos for about 14-16 minutes in the oven.
Serve
- Serve the taquitos and enjoy!
Recipe in Action
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2 servings
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Difficulty: Easy
Nutrition Tip 
Avocados contain healthy sources of fat.
In Brazilian culture, avocadoes are often eaten with desserts.
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