Ingredients
- 1 qt water
- 1 T Bergamot, or 1/2 orange, sliced
- 1 T mint, fresh
- 1 T Marjoram, or oregano
- 2 t honey, optional
Directions
Mise En Place
- Measure the water, water, mint, honey, and the Marjoram, or oregano.
Brew the tea
- In a large pot, bring water to a boil and mix in bergamot or orange and fresh herbs.
- Remove from the heat and allow to steep for 5 to 10 minutes.
Serve
- Strain the tea and mix in honey (if using).
- Serve warm or cold over ice.
Recipe in Action
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4 servings
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Difficulty: Easy
Nutrition Tip 
Although some teas have caffeine which can cause dehydration, several teas are caffeine free and serve as a great source of hydration
More commonly known as Earl Grey Tea, Bergamot Tea is a combination of black tea and bergamot orange extract. This tea is popular in Australian cuisine and culture.
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