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Ingredients
- 1 C of frozen or cooked edamame (plain)
- 1/2 lime
- 1/4 tsp onion powder
- 2 Tbsp sunflower seeds (raw)
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Directions
Mise En Place
- Rinse edamame, if necessary
- Place in mixing bowl
Prepare the recipe
- Squeeze juice from lime over edamame.
- Toss remaining ingredients in a bowl and mix well.
Serve and enjoy!
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