Ingredients
- 1/2 cucumber
- 1 clove garlic
- 1 tsp dill, fresh
- 1 C greek yogurt, non fat, plain
- 1/2 lemon, juiced
- salt and pepper to taste
Directions
Mise en Place
- Plank, slice, and dice the cucumber into very small pieces
- Peel the garlic. Mince the garlic and dill
Prepare the Dip
- In a bowl add the yogurt, cucumber, dill, garlic, and lemon juice
- Mix to combine
- Taste and season with salt and pepper
Serve
- Cover and refrigerate until ready to use
- Can be used as a sauce for gyros or as a dip or salad dressing
- Serve and enjoy!
Recipe in Action
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5 Servings
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Difficulty: Easy
Nutrition Tip 
Greek yogurt is full of probiotics, that is bacteria, that help your gut maintain good health.
Tzatziki sauce is commonly used in Greece. Add it to a gyro for a zingy taste!
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